Swedish Paloma
-
Swedish Paloma
Photographed in a Levitas Short Stem 20cl ( 6.75oz)
| 1 1⁄2 oz | Absolut Grapefruit Vodka |
| 1 1⁄2 oz | Grapefruit juice (ruby red) |
| 1⁄3 oz | Lime juice (freshly squeezed) |
| 1⁄2 oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 2 oz | Thomas Henry Soda Water |
How to make:
- Select and pre-chill a Highball (max 10oz/300ml) glass.
- RIM glass with salt (moisten outside edge with grapefruit juice and dip into salt).
- Prepare garnish of grapefruit wedge.
- SHAKE first 4 ingredients with ice.
- STRAIN into ice-filled glass whilst also pouring soda.
- Garnish with grapefruit wedge.
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
Lighter and zestier than a Mexican Paloma.
Nutrition:
One serving of Swedish Paloma contains 101 calories
Alcohol content:
- 0.9 standard drinks
- 7.56% alc./vol. (7.56° proof)
- 13.2 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Grapefruit Drop Crusta
Next cocktail
Grapefruit Drop
2 to 1 'rich' sugar syrup versus 1 to 1 'simple' syrup
The balance between sweet and sour is crucial to the majority of cocktails and consistently producing balanced cocktails is made easier when using sugar...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs
How to make an Ice Cone
Ice cones are an iconic garnish widely used in Tiki bars, particularly when serving Navy Grog cocktails. They are made by freezing crushed ice that has...
Join the discussion
Showing 1 comment for Swedish Paloma.
See discussion in the Forum