Bald Head
-
Bald Head
Photographed in an UB Retro Coupe Gold 7.75oz
| 2 oz | Hayman's London Dry Gin |
| 1⁄2 oz | Strucchi Rosso Vermouth |
| 1⁄2 oz | Strucchi Dry Vermouth |
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of lemon zest twist (discarded) & stuffed Fragata Green Olive.
- STIR all ingredients with ice.
- FINE STRAIN into chilled glass.
Allergens:
Recipe contains the following allergens:
- Rosso/rouge/sweet vermouth (di Torino), Dry vermouth - Sulphur Dioxide/Sulphites
Strength & taste guide:
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
Review:
This could also be termed a "Perfect Martini" and it could be argued that bald is a perfect hairstyle – at least for us baldies.
History:
Adapted from a recipe in David A. Embury's 1948 Fine Art of Mixing Drinks.
Nutrition:
One serving of Bald Head contains 173 calories
Alcohol content:
- 1.7 standard drinks
- 26.09% alc./vol. (26.09° proof)
- 23.5 grams of pure alcohol
- More Aperitivo/aperitif cocktails
- More Classic/vintage cocktails
- More Martini-style cocktails
- More Spirit-forward cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Previous cocktail
Derby Cocktail
Next cocktail
Dry Martini (4:1 ratio)
20 best Summer cocktails
When it comes to cocktails, summer screams "Sex on the Beach", or at least fruit-forward rather than spirit-forward, more refreshing cocktails, but not...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
Join the discussion
Showing 1 comment for Bald Head.
See discussion in the Forum