Name: Dram Queen
Total time: 4 min
Cuisine: Cocktail
Ingredients: 60 ml Cacao spiced rum; 22.5 ml Vermouth amaro; 15 ml Pimento dram; 2 dash Aromatic bitters

Dram Queen
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Photographed in an UB Retro Coupe 1910

Ingredients:
2 oz	Cacao & coffee spiced rum
³⁄₄ oz	Punt E Mes vermouth amaro
¹⁄₂ oz	St. Elizabeth Allspice Dram liqueur
2 dash	Angostura Aromatic Bitters

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of orange zest twist.
STIR all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS orange zest twist over the cocktail and use as garnish.

Allergens:

Recipe contains the following allergens:

Vermouth amaro - robust & full (e.g. Punt E Mes) - Sulphur Dioxide/Sulphites

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

The powerful and pervasive bittersweet notes of Allspice Dram heavily influence this cocktail which we'd recommend is enjoyed as an after-dinner "Dram".

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History:

Created by Orlando Grimany Calas at The Limbo, Louisville, KY, USA.

Nutrition:

One serving of Dram Queen contains 234 calories

Alcohol content:

1.8 standard drinks
25.08% alc./vol. (25.08° proof)
24.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Herbert Brant

18th February 2023 at 20:03

Intensely flavored —just the kind of cocktail I really appreciate. This drink has a warming effect, and the spiciness makes your mouth tingle. What more could a person ask for? ?