Spiced Alexander

Difford's Guide

Serve in a

Coupe glass

Photographed in an

UB Retro Fizz 1910 7oz

Garnish:

Dust with freshly grated nutmeg

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz Cacao & coffee spiced rum
1/2 fl oz Dutch White Crème de Cacao
1/2 fl oz Dark crème de cacao liqueur
3/4 fl oz Single cream / half-and-half
1/2 fl oz Pasteurised egg white
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Review:

As the name suggests, this riff on a Brandy Alexander has a delicately spicy finish that cuts through the creaminess.

Gentle
Boozy
Sweet
Dry/sour

Nutrition:

There are approximately 248 calories in one serving of Spiced Alexander.

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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