No alcohol
Medium
Boozy
Spiced Alexander
Measurements in:
Serves:
| 1 1/2 fl oz | Cacao & coffee spiced rum |
| 1/2 fl oz | Giffard White Crème de Cacao Liqueur |
| 1/2 fl oz | Brown/dark crème de cacao liqueur |
| 3/4 fl oz | Whipping cream |
| 1/3 fl oz | Egg white (pasteurised) or Fee Brothers Fee Foam cocktail foamer |
How to make
Glass
Photographed in an UB Retro Fizz 1910 7oz
Prepare
- Select and pre-chill a COUPE GLASS.
- Prepare garnish of grated nutmeg.
Method
- SHAKE all ingredients with ice and strain back into shaker.
- DRY SHAKE (without ice).
- FINE STRAIN into chilled glass.
Garnish
- Dust with freshly grated nutmeg.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Spiced Alexander contains 245 calories
Alcohol content:
- 1.4 standard drinks
- 17.44% alc./vol. (34.88° proof)
- 20.1 grams of pure alcohol
Review
As the name suggests, this riff on a Brandy Alexander has a delicately spicy finish that cuts through the creaminess.
Gallery
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A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
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I originally used pisco to augment the cognac/brandy, but pineapple rum sits more harmoniously with the other ingredients. A splash of fizz is an...
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Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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