Coin-sized orange zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
|1 1/2 fl oz||Patrón Reposado tequila|
|3/4 fl oz||Palo cortado sherry|
|1/3 fl oz||Dark/black/blackstrap rum|
|1/6 fl oz||Grand Marnier or other cognac orange liqueur|
|1/12 fl oz||Demerara / dark Muscovado sugar syrup (2 sugar to 1 water)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Tequila, rum, sherry and orange liqueur combine harmoniously in this complex spirit-led, after dinner/late night sipper.
Adapted from a recipe created by Ivy Mix at Leyenda, Brooklyn, New York City, USA. Incidentally, Palo Negro translates from Spanish as Black Stick.
There are approximately 172 calories in one serving of Palo Negro.