Name: Crowned King
Total time: 4 min
Cuisine: Cocktail
Ingredients: 40 ml Gin; 15 ml Amaro; 10 ml Amontillado sherry; 10 ml Apricot liqueur; 20 ml Lemon juice; 5 ml Orgeat syrup

Crowned King
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Serve in a Coupe glass

Ingredients:
1 ¹⁄₃ oz	Hayman's London Dry Gin
¹⁄₂ oz	Amaro Montenegro
¹⁄₃ oz	Lustau Amontillado Los Arcos Sherry
¹⁄₃ oz	Luxardo Apricot Albicocca Liqueur
²⁄₃ oz	Lemon juice (freshly squeezed)
¹⁄₆ oz	Monin Almond (Orgeat) Syrup

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of edible fresh flower or dried rose petals.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Amaro (e.g. Montenegro), Amontillado sherry - Sulphur Dioxide/Sulphites
Orgeat (almond) sugar syrup (2:1) - Nuts

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

Gin-laced and citrusy with jammy apricot and subtle bitter almond.

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History:

Adapted from a recipe created by Jesse Vida at Atlas in Singapore.

Nutrition:

One serving of Crowned King contains 178 calories

Alcohol content:

1.3 standard drinks
18.22% alc./vol. (18.22° proof)
18.2 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Herbert Brant

3rd July 2023 at 20:56

Very refreshing! Smooth and balanced. This will be a regular in my house for a summertime cocktail with a delightful complexity. My only recommendation would be to reduce the lemon juice slightly —it has a tendency to overpower the other flavors.

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