Cuban Cocktail No.3

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

There are approximately 167 calories in one serving of Cuban Cocktail No.3.

Styles & Flavours

Cuban Cocktail No.3 image

Serve in a

Coupe glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 12 fl oz Bacardi Gold Rum
14 fl oz Cognac VSOP
12 fl oz Giffard Abricot du Roussillon
12 fl oz Freshly squeezed lime juice
16 fl oz Giffard Sugar Cane Syrup
1 dash Orange bitters
13 fl oz Chilled water (omit if using wet ice)
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Our Comment:

Like much of the Caribbean, this drink has French influences. Thank goodness for Admiral Rodney.

About:

Adapted from Victor Bergeron's Trader Vic's Bartender's Giude (1972) revised edition).

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