Cuban Cocktail No.3 #2

Cuban Cocktail No.3 #2 image
Serve in
a Martini glass...
shot Bacardi Carta Oro Rum
¼ shot Martell VSOP Médaillon cognac BUY
½ shot De Kuyper XO Apricot Brandy BUY
½ shot Freshly squeezed lime juice
1 dash Angostura Orange Bitters BUY
½ shot Chilled water(omit if wet ice)
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Lemon zest twist

Comment:

Like much of the caribbean, this drink has French influences. Thank goodness for Admiral Rodney.

Origin:

Adapted from Victor Bergeron's 'Trader Vic's Bartender's Giude' (1972) revised edition).

More about this cocktail

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