Garnish:
Lime wedge
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
1 1/2 fl oz | Caribbean blended rum aged 6-10 years |
1/2 fl oz | Navy rum (54.5% alc./vol.) |
1/2 fl oz | Lime juice (freshly squeezed) |
1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
1/3 fl oz | Chilled water (omit if using wet ice) |
Read about cocktail measures and measuring.
Review:
The fine, sweet and sour balance of a great Daiquiri with hints of molasses.
Alcohol content:
- 1.4 standard drinks
- 19.25% alc./vol. (38.5° proof)
- 19.2 grams of pure alcohol
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