No alcohol
Medium
Boozy
Sherry Valance
Measurements in:
Serves:
| 1 1⁄2 fl oz | Lustau Manzanilla Papirusa Sherry |
| 1⁄2 fl oz | Armagnac brandy |
| 1⁄2 fl oz | Monin Almond (Orgeat) Syrup |
| 1⁄2 fl oz | Lemon juice (freshly squeezed) |
| 1⁄2 fl oz | Orange juice (freshly squeezed) |
| 3 dash | Peychaud's or other Creole-style bitters |
How to make
Glass
Photographed in a Retro Coupe
Prepare
- Select and pre-chill a COUPE GLASS.
- No garnish to prepare.
Method
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
Garnish
- Serve naked, without garnish.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Sherry Valance contains 129 calories
Alcohol content:
- 0.7 standard drinks
- 9.11% alc./vol. (18.22° proof)
- 10.4 grams of pure alcohol
Allergens:
Recipe contains the following allergens:
- Manzanilla sherry — Sulphur Dioxide/Sulphites
- Orgeat (almond) sugar syrup (2:1) — Nuts
History
Adapted from a recipe created in 2020 by Robert Weeks, General Manager at The Coldroom bar in Montréal, Canada.
Review
Armagnac-laced dry sherry and rich almond with zesty refreshing citrus and a touch of creole bitter complexity.
$1.33 per cocktail*
Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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Comments & Discussion
Moments later . . . It’s really good. The fresh fruit makes it. I’ve always wanted to sit at Mr. Weeks’ bar, what a treat that would be.
60 armagnac
15 amontillado
7.5 fino
30 clear butter syrop
37.5 lime lemon juice
Pincht of salt
Great drink
View 5 comments and discussion