| 1 1/3 fl oz | Tsipouro |
| 1 1/6 fl oz | Lustau Manzanilla Papirusa Sherry |
| 1/4 fl oz | Falernum liqueur |
| 2 dash | Peychaud's or other Creole-style bitters |
| 1 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
Serve in a Nick & Nora glass
One serving of Red Echo contains 137 calories
Adapted from a recipe created by Kostas Petropoulos at Lou.Ki Bar in Komotini, Greece, this was one of ten winning recipes in the 2021 O/Purist Quest. The name Red Echo derives from the Greek word: ēchō and Kostas says, "My inspiration comes from a quote: "Life is an echo. What you send out comes back. What you sow you reap." From Greece to the rest of the world, tsipouro has come a long way. O/Purist Tsipouro seems to be a strong advocate voice for the globalization of our national spirit, let us, the Greek bartending community, be the Echo!"
A pale shade of pink rather than red, Red Echo has delicate falernum spice which allows vinous notes from the tsipouro and sherry to shine.
Makes a minimum of 21 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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