Name: Five-Three-Five
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 30 ml Gin; 20 ml Gentian liqueur; 10 ml Melon liqueur; 10 ml Americano Bianco; 20 ml Vermouth - Dry

Serve in an

Old-fashioned glass

Garnish:

None

How to make:

STIR all ingredients with ice and strain into chilled glass.

1 fl oz	Rutte Dry Gin
2/3 fl oz	Suze gentian liqueur
1/3 fl oz	Green melon liqueur
1/3 fl oz	Americano Bianco
2/3 fl oz	Noilly Prat Extra Dry
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Buy direct from

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Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

Rutte Dry Gin, 70cl

£ 33.95 £ 1.48 per cocktail, makes 23 Suze gentian liqueur, 70cl

£ 18.45 £ 0.53 per cocktail, makes 35 Midori Melon Liqueur, 70cl

£ 16.95 £ 0.24 per cocktail, makes 70 Cocchi Americano Bianco, 75cl

£ 21.95 £ 0.29 per cocktail, makes 75

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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Review:

Gin-laced, bittersweet with melon fruit and herbal complexity.

Gentle

Boozy

Sweet

Dry/sour

More Slightly sour cocktails

History:

Adapted from a recipe by Bob Barron, who says, "I call it The 535," explaining that "535 nm is the wavelength of the centre of the green band in the visible light spectrum."