Spritz Le Fizz

Difford's Guide

Serve in a

Wine glass

Garnish:

Orange zest twist

How to make:

POUR all ingredients into ice-filled glass and briefly stir.

1 fl oz Sauvignon blanc wine
1 fl oz Triple sec liqueur (40%)
1 2/3 fl oz Thomas Henry Soda Water
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Review:

Crisp grassy Sauvignon Blanc wine balances rich zesty orange invigorated with sparkling soda water.

Gentle
Boozy
Sweet
Dry/sour

History:

Adapted from the Cointreau Fizz, a cocktail comprising 2 parts Cointreau, 1 part lime juice and 3 parts soda water created in the early 1950s by Jean Lupoïu, a famous Parisian bartender. The Cointreau Fizz is turned into the Fizz Spritz by swapping out and rebalancing the acidity of lime juice with that of dry white wine.

Nutrition:

There are approximately 93 calories in one serving of Spritz Le Fizz.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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