Short Rib

Difford’s Guide
Discerning drinkers (17 ratings)

Photographed in an UB Retro Coupe 1920 7.75oz

Ingredients:
2 oz Patron Silver tequila
34 oz Lime juice (freshly squeezed)
12 oz Monin Pure Cane Syrup (US)
16 oz Pomegranate molasses
6 drop Hot pepper sauce (red vinegar-based e.g. Tabasco)
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. SHAKE all ingredients with ice.
  3. FINE STRAIN into chilled glass.

Strength & taste guide:

Gentle
Boozy
Sweet
Dry/sour

Review:

Margarita-like, enriched with pomegranate molasses and charged with a touch of chili heat.

View readers' comments

History:

Adapted from a recipe created in 2008 by Phil Ward at Death & Company in New York City, USA. This cocktail was apparently inspired by the dish of braised short ribs topped with jalapeño peppers and pomegranate molasses served by the kitchen at Death & Company.

Nutrition:

One serving of Short Rib contains 199 calories

Alcohol content:

  • 1.3 standard drinks
  • 17.19% alc./vol. (17.19° proof)
  • 17.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Annechien’s Avatar Annechien
23rd September 2024 at 18:58
I slipped with the Tabasco but I’m giving it 5 stars. I’m in love with it!
Chris Dimal’s Avatar Chris Dimal
1st February 2024 at 12:51
This is insanity. How in the world does this work? I used Sriracha (yes, I did), and it worked so perfectly with the pomegranate molasses. Like a savoury-ish Margarita, with it even feeling like a Daisy (even if it is a sour in practice). I would argue that a bad Tequila will probably break this drink though.
Yossi Burg’s Avatar Yossi Burg
24th July 2023 at 11:42
Absolutely agree with FB- brilliant pre dinner to whet the appetite. Do not think that more hot sauce would be better- perfectly balanced as is with 6 drops of Tabasco.
Frédéric Boulais’ Avatar Frédéric Boulais
17th July 2023 at 17:33
Really underrated cocktail in my opinion. It might just look like another boring tequila cocktail with spicy stuff but the taste of the Pomegranate molasses and the hot sauce gives this drink a really good round, fruity and bold flavor. Go make yourself one. Highly recommended.