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Tasting notes:Dry, juniper, pulling, surprising, coffee
搅拌杯加冰,使用薄荷利口酒进行洗冰,过滤。...
It's also very good with a mint sprig, I didn't have it in the picture and for the sake of simplicity I left it out but it highlights the botanicals even
Citrus forward from the clarified grapefruit juice with spice and fruity notes coming from the clarified kiwi juice and saffron and pomegranate molasses.
Floral fruity spiced refreshing
Inspiration for the cocktail: The Old Tom Gin showcase the brilliancy of an incredible design for a "speak-easy" style of drinking during the
Fresh refreshing
No need to muddle the basil, the ice with do the job.
I wanted to accentuate the floral, citrusy and fruity notes of the Hayman's Old Tom, and utilise British ingredients to emphasise tradition, making use
Light, bright, herbaceous and citrusy. The mint bouquet adds a subtle refreshing scent as you begin to sip the cocktail before you indulge in the beautiful
The palate can readily discern the amalgamation of ingredients in the taste profile, while Tabasco assumes a distinctive role in the beverage's aftertaste."
This is a very gin, juniper forward cocktail with slight sharp citrue notes, but makes for a balanced and rich finish.
Complex,unique and balanced taste, with a botanical flavor from the Hayman's Old Tom gin, herbal and floral notes from the Chartreuse, sweetness and earthiness
丰富的层次感如梦幻般美妙
In the wall breaker add 30ml beetroot juice 5 fresh spinach leaves 10g lemon zest 15ml lemon juice 15ml syrup and strain the residue to make super
Sour&sweet balance ,seed wood flower &fruit step by step clear.
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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