The 2026 Pallini Limoncello Cocktail Competition was open to professional bartenders and home cocktail enthusiasts, with prizes for each category. Recipes were submitted from around the world, with many designed to earn bonus points for savoury flavours.
KANA's MONLI for plesure only,very lemon zesti taste,creamie taste of orgeat with little bitternes of aperol and grapefruit bitternes!!!
The fresh, sugary, lemony and aromatic tension of the Limoncello wraps itself around the velvety, grainy and honey flavoured profile of Irish whiskey.
A modern Mediterranean spritz designed to elevate the vibrant citrus profile of Pallini Limoncello through balance, freshness and effortless drinkability.
A refined sour–spritz hybrid built around limoncello. Bright lemon leads into layered bergamot and soft florals, lifted by gentle Mediterranean herbs.
SEND IT is a bright, zesty limoncello cocktail with a subtle savory edge. It opens citrus forward, followed by a soft wave of peach through the mid palate,
An aperitivo cocktail where Pallini limoncello goes out to the garden to make friends with celery and cucumber under the shelter of a climbing rose bush.
A fresh and vibrant highball combining the citrus brightness of limoncello with melon sweetness and crisp green apple notes. Lifted by ginger ale, it delivers
To create a savoury element from an unexpected source, I used Amaro Sfumato Rabarbaro to bring the earthy, bittersweet character of Chinese rhubarb into
The light spiciness of the cinnamon liqueur mixes well with the citrusy notes of lemon, enhanced by a splash of fruity dark rum.
A sweet lemony and herbal twist on the classic espresso martini with a hint of elderflower.
This cocktail is inspired by Sconza Chocolate's Lemoncello Almonds, almonds coated in lemon flavored white chocolate.
40 ml gin 20 ml pallini limoncello 30 ml honey-thyme syrup 25 ml fresh lemon juice 2 dashes orange bitter Slice of lemon Sprig of thyme The Thyme flies
A stirred cocktail consisting of London dry gin, Pallini and Vermouth! It is a refreshing yet tangy cocktail with a hint of sweetness that will make your
A modern savoury aperitivo inspired by contemporary Italian drinking culture. Pallini Limoncello, Cynar and sparkling prosecco come together for a crisp,
Adjustment Tip If you prefer to adjust the sweetness or acidity, squeeze in 10 ml of fresh lime juice just before adding the tonic water. This brings it
A very refreshing drink for the incomig summer who blend the flotl flavor of the rose with some citrusy flavors of lemons and lime, sweet enough but not
Pallini Limoncello is made by the Pallini family from Sfusato lemons from the Amalfi coast which are infused in neutral spirit immediately after being
Launched in 2022, Pallini Limonzero is the world's first non-alcoholic limoncello. Made with the same Sfusato lemons from the Amalfi Coast as Pallini's
This cream limoncello from Pallini is dairy-free, lactose-free, vegan and is made only using Amalfi Coast lemons. Serve chilled &/or over ice.
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