Rossini Spritz
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Rossini Spritz
Serve in an Old-fashioned glass
| 3 oz | Fiol Extra Dry Prosecco |
| 1 1⁄2 oz | Strawberry puree |
| 1⁄2 oz | Giffard Fraise des Bois liqueur |
| Top up with | Thomas Henry Soda Water |
Garnish: Strawberry (1/2 strawberry)
How to make:
POUR prosecco and Rossini mix into glass. ADD ice. Top with soda.
Allergens:
Recipe contains the following allergens:
- Prosecco sparkling wine - Sulphur Dioxide/Sulphites
Review:
Perhaps best described as a Strawberry Bellini, sweet strawberry flavours are tamed with the gentle acidity of Prosecco.
History:
Created in 2013 by yours truly for Jamie's Italian Bars.
See Spritz cocktail history and more recipes
Nutrition:
One serving of Rossini Spritz contains 149 calories
Alcohol content:
- 0.8 standard drinks
- 7.45% alc./vol. (7.45° proof)
- 11.2 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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