For Sake's Sake

Difford’s Guide
Discerning Drinkers (28 ratings)

Serve in a Coupe glass

Ingredients:
1 12 oz Light white rum (charcoal-filtered 1-4 years old)
1 12 oz Akashi-Tai Daiginjo Genshu sake
13 oz Italicus liqueur
13 oz Orange Curaçao liqueur
× 1 1 serving
Read about cocktail measures and measuring

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of float thin apple slice.
  3. STIR all ingredients with ice.
  4. FINE STRAIN into chilled glass.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 6/10
Sweet
Medium
Dry/sour
Sweet to sour 8/10

Review:

Being dyslexic, I'm bewildered as to how to spell dyslexic while also amused by sake (the beverage brewed from rice) being spelt the same way as sake (as in for f**k's sake!). Hopefully, you'll find this aromatic, subtly orange-influenced sake and rum-based Martini-like cocktail both delightful to drink and easy to spell.

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History:

Created in April 2017 by yours truly at the Cabinet Room, London, England.

Alcohol content:

  • 1.8 standard drinks
  • 22.66% alc./vol. (22.66° proof)
  • 24.9 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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4th August 2024 at 06:06
Surprise - this one’s outstanding. I used Sho Chiku Bai Nigori sake since it’s easy to find here in California, and dry curaçao. Thank you for this unlikely combination, and it’s going into my rotation.
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Anonymous

16th January 2022 at 23:29
This is a first class drink and a favourite. We use premium sake and dark rum with Cointreau. Italicus (for its alcohol content) is way over-priced in Australia but a delicious addition. We leave the apple slice out as it’s a aesthetic hassle.
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Anonymous

25th July 2021 at 22:42
Italicus Liqueur is uncommon for our area. Tried a few other liqueurs such as Peachtree Schnapps, Creme de Violette, and Saint Germain. Peachtree was the clear favorite followed by Violette.