| 1 1⁄2 fl oz | Caribbean blended rum aged 6-10 years |
| 1⁄3 fl oz | Cognac (brandy) |
| 1⁄2 fl oz | Lime juice (freshly squeezed) |
| 2⁄3 fl oz | Lime oleo saccharum (homemade) |
| 1⁄3 fl oz | *Special ingredient #1 (see above) |
| 3 drop | Liquorice bitters |
Garnish: Liquorice root stick
Serve in a Coupe glass
SHAKE all ingredients with ice and fine strain into chilled glass.
<strong>Special ingredient #1<strong>: Homemade vegetable stock (250ml vegetable stock infused with celery, carrots and 500g sugar in water for 20 minutes)
One serving of El Bate contains 211 calories
Created in 2018 for Bacardi Legacy by Francesco de Nicola at Sottobanco, Roma, Italy.
Francesco’s inspiration: “My cocktail is inspired by food pairing and the union between the bar and the kitchen. The ingredients are all locally sourced and sustainable but can be found worldwide.”
Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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