Name: Achilles Heel
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Vodka - Bison grass; 7.5 ml Black raspberry liqueur (e.g. Chambord); 7.5 ml Peach schnapps liqueur; 60 ml Apple juice (cloudy & unsweetened); 15 ml Lemon juice (freshly squeezed)

Serve in

Collins glass

Garnish:

Apple slice

How to make:

SHAKE all ingredients with ice and strain into ice-filled glass.

2 fl oz	Bison grass vodka
1/4 fl oz	Black raspberry liqueur (e.g. Chambord)
1/4 fl oz	Peachtree peach schnapps
2 fl oz	Apple juice (cloudy & unsweetened)
1/2 fl oz	Lemon juice (freshly squeezed)
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Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

If you like French Martinis you'll love this semi-sweet Tatanka.

History:

Created in 2005 at Koba, Brighton, England.

Nutrition:

212 calories

Alcohol content:

1.5 standard drinks
14.38% alc./vol. (28.76° proof)
21.6 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.