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SHAKE first 5 ingredients with ice and strain into ice-filled glass. TOP with ginger beer.
Subtle pear with ginger spice. Fill the glass with ice and go easy on the ginger beer which can predominate and overpower the pear.
Created in 2002 by yours truly (Simon Difford).
Approximately £0.00 per cocktail *
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* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne.
SHAKE all ingredients with ice and strain into ice-filled glass.
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