Name: Call London
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Sherry - Fino; 20 ml Gin; 10 ml Lemon juice (freshly squeezed); 10 ml Sugar syrup 'rich' 2 sugar to 1 water; 4 Margarita bitters

Serve in

Nick & Nora glass

Garnish:

Grapefruit zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Fino sherry
2/3 fl oz	Rutte Dry Gin
1/3 fl oz	Lemon juice (freshly squeezed)
1/3 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix)
4 drop	Difford's Margarita Bitters
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Read about cocktail measures and measuring.

Buy direct from

Gutierrez Colosia Fino Sherry, 75cl

£ 15.25 £ 1.22 per cocktail, makes 12.5 Rutte Dry Gin, 70cl

£ 33.95 £ 0.98 per cocktail, makes 34.5 Difford's Margarita Bitters, 10cl

£ 13.75 £ 0.06 per cocktail, makes 250

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

Be the first to comment

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Dry and slightly sour yet a delicious aperitivo.

Variant:

Call Mexico

History:

A reversed and volumized London Calling. The name and the ratios maybe is my own (London is very 'cool') but this cocktail was the idea of Jennifer Spencer and shared via a comment on our London Calling page.

Nutrition:

129 calories

Alcohol content:

1 standard drinks
14.21% alc./vol. (28.42° proof)
14.2 grams of pure alcohol

More Aperitivo/aperitif cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.