Shady Grove Cooler

Difford's Guide

Ingredients

Barware

Collins glass
Measuring jigger
Bar spoon
Shaker
Strainer

Nutrition

190 calories
Shady Grove Cooler image

Serve in

Collins glass

Garnish:

Lime wedge

How to make:

SHAKE first three ingredients with ice and strain into ice-filled glass. TOP with ginger ale, lightly stir and serve with straws.

2 fl oz Rutte Dry Gin
1 fl oz Lime juice (freshly squeezed)
1/2 fl oz Giffard Sugar Cane Syrup
Top up with Thomas Henry Ginger Ale
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Our review:

Long and refreshing with lime freshness and a hint of ginger.

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