Royal Nail

Difford's Guide

Ingredients

Barware

Old-fashioned glass
Measuring jigger
Mixing glass
Bar spoon
Strainer

Nutrition

186 calories

Bartender

Royal Nail image

Garnish:

Lemon zest twist

How to make:

STIR ingredients with ice and strain into ice-filled glass.

2 fl oz Highland single malt scotch whisky
12 fl oz Drambuie liqueur
1 dash Peychaud's or other Creole-style bitters
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Our comment:

Originally created made by stirring 2 shots of Johnnie Walker King George V with 1 shot of Drambuie The Royal Legacy Of 1745 and 1 dash Peychaud’s aromatic bitters. This original version really was a case of two British Royals being bittered by a yank and excellent it was to.

History:

Created in 2010 by yours truly (Simon Difford) at the Cabinet Room, London, England.

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