Name: Grand Sour
Total time: 4 min
Cuisine: Cocktail
Ingredients: 60 ml Grand Marnier; 30 ml Lemon juice; 15 ml Orange juice; 15 ml Egg white (pasteurised)

Grand Sour
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Glass:

Serve in an Old-fashioned glass

Ingredients:
2 oz	Grand Marnier or other cognac orange liqueur
1 oz	Lemon juice (freshly squeezed)
¹⁄₂ oz	Orange juice (freshly squeezed)
¹⁄₂ oz	Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba (chickpea water) or Egg white replacement (vegan) optional

Read about cocktail measures and measuring

Prepare:

Select and pre-chill an OLD-FASHIONED GLASS.
Prepare garnish of orange slice wheel.

How to make:

SHAKE all ingredients with ice and strain back into shaker.
DRY SHAKE (without ice) to emulsify.
FINE STRAIN into ice-filled glass.

Garnish:

Garnish with orange slice wheel.

Allergens:

Recipe contains the following allergens:

Egg white (pasteurised) - Eggs

Review:

The rich cognac and orange flavours of the liqueur shine in this balanced and flavoursome sour.

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Nutrition:

One serving of Grand Sour contains 169 calories

Alcohol content:

1.3 standard drinks
14.71% alc./vol. (14.71° proof)
17.6 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Loïc Pierre

10th October at 19:43

I found it excellent, but very sweet. As proposed by Mr Derailleur, I would like to try it with half cognac and half Grand Marnier. Or reduce orange juice a little bit.