Tara Cocktail

Rate this recipe (5 ratings)

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Times, Seasons & Occasions

Bartender

Tara Cocktail image

Serve in

Coupe glass

Garnish:

Lime zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

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Ban Poitin
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  • shot
  • part
Velvet Falernum
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  • shot
  • part
Freshly squeezed lime juice
3 dash Bob's Abbotts Bitters

Comment:

Imagine a delicately clove influenced Daiquiri but with the bready influence of poitín, then you are some way towards imagining the taste of this refreshing and invigorating cocktail.

About:

Adapted from a drink created by Tommy Cummins and discovered in January 2017 at The Sun Tavern, Bethnal Green, London, England.

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