Serve inRocks glass
Lemon zest twist
How to make:
Pour all ingredients into ice-filled glass and lightly stir.
|1 1/2 fl oz||Gentian liqueur (e.g. Suze, Salers etc)|
|5/12 fl oz||Byrrh Grand Quinquina|
|3 fl oz||Thomas Henry Tonic Water|
A refreshing apéritif with a mouth-salivating bitterness. Makes a Spritz seem bland.
Created in 2017 by Sullivan Doh at the Le Syndicat in Paris, France, who says of his drink, "I was looking for a nice bitter and refreshing drink with a hint of complexity. The gentian of the Suze marries perfectly with the wine and quinine flavour of the Byrrh."
- 0.7 standard drinks
- 6.46% alc./vol. (12.92° proof)
- 9.5 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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