Gin Daisy

Gin Daisy image

Serve in

Goblet glass...
2 fl oz Rutte Dry Gin
¼ fl oz Chartreuse Jaune (Yellow Chartreuse) Liqueur
¼ fl oz Freshly squeezed lemon juice
¼ fl oz Giffard Grenadine Syrup
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice. CHURN (stir) drink with ice and serve with straws.

Garnish:

Luxardo Maraschino cherry

Comment:

If correctly made this serious, gin dominated cocktail should be blush, not pink.

About:

A classic Daisy variation.

×
  • Welcome to
  • Receive updates packed with drinks, bars and cocktails content
  • Please confirm you are over 21 years old and enter your email
  • No thanks, continue to diffordsguide.com
CSS revision 4a17ca8