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Shannon Brown’s Avatar Shannon Brown
19th November at 04:11
Edit to my previous comment:
I forgot to say that I used simple syrup instead of rich syrup, but the same amount (1/6 oz). And I used Resposado tequila instead of Blanco. In my humble opinion, this is a perfect cocktail!
Shannon Brown’s Avatar Shannon Brown
17th November at 05:40
Oh my, this is good! I made it exactly as written, only changing brands for what’s available here in British Columbia, Canada, and this is one superb cocktail. I have to give a shout out to my local Okanagan Craft Distillery for their Taboo Absinthe. Shameless plug, I know, but it really is exceptional!
John CARR’s Avatar John CARR
13th September at 13:16
Made to spec stirring, took the lemon back to 15ml as current crop seem extra tart. Also added the suggested saline and it was great - balanced the acid, allowing the vegatal character of the tequila to shine. Still prefer the gin version at this point tho.
Frederic D.’s Avatar Frederic D.
19th January at 23:49
Delicious. Just a couple of drops of saline solution really helped all the flavors stand out for me. Shaker is our preferred method as well, as others have mentioned below.
Florian Ruf’s Avatar Florian Ruf
24th June 2022 at 13:05
I shaked it this time and found it better tasting and more balanced than stirred.
Areum Jeon’s Avatar Areum Jeon
15th March 2022 at 17:45
As a big fan of No.2, I should try this one. But would it be a bad decision to shake it? Cause I like to shake cocktails with citrus juices in it...
Simon Difford’s Avatar Simon Difford
16th March 2022 at 08:19
Not how Måns' specifies to make his cocktail but no reason why you should not try shaking.
John Hinojos’ Avatar John Hinojos
17th January 2022 at 01:27
Perfect. We did do a spritz of absinthe on the top of the cocktail. Wonderful.
Miguel Perales’ Avatar Miguel Perales
26th January 2023 at 11:32
John,
Is this in addition to what is in the mix? or instead of?
Thanks.
19th May 2021 at 18:41
Way better with Fortaleza!
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