Decoração:
Mint sprig
Como fazer:
Lightly MUDDLE mint (just to bruise) in base of shaker. Add next 3 ingredients, SHAKE with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.
12 fresh | Folhas de Hortelã |
2 fl oz | Ketel One Vodka |
1/2 fl oz | Suco fresco de Limão |
1/2 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Top up with | Thomas Henry Soda Water |
Comentários:
Enrich the minty flavour by macerating the mint in the vodka some hours before making.
História:
Created in 1998 by Simon Mainoo at Momo, London, England.
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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