Name: Rajamäki Cocktail
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Vodka; 37.5 ml Parfait amour liqueur; 15 ml Black sambuca liqueur; 15 ml Lemon juice

Rajamäki Cocktail
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Serve in a Martini glass

Ingredients:
1 ¹⁄₂ oz	Ketel One Vodka
1 ¹⁄₄ oz	Giffard Parfait Amour liqueur
¹⁄₂ oz	Black sambuca liqueur
¹⁄₂ oz	Lemon juice (freshly squeezed)

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Martini glass.
Prepare garnish of lemon zest twist.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS lemon zest twist over the cocktail and use as garnish.

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History:

Created after a visit to the Rajamäki distillery in Finland.

Nutrition:

One serving of Rajamäki Cocktail contains 231 calories

Alcohol content:

1.7 standard drinks
21.62% alc./vol. (21.62° proof)
24.3 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Mika Perkiömäki

23rd February at 16:37

Darn, this was good! As a Finn, I'd love to hear more about this visit to Finland :)

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Simon Difford

24th February at 15:25

Was now more than 20 years ago so well overdue another visit.

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Michael Mandel

19th January 2021 at 02:16

Couldn't find any parfait amour in town and made it substituting creme d' violette. Only slightly worked. Tried it with a combo of Quarenta Y tres and violette as a workaround and I think it worked. .75 Quarenta and . 5 violette

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