Cobble Hill

Difford's Guide
Discerning Drinkers (19 ratings)

Servir em

Taça Coupe

Decoração:

Fatia de pepino. Torcer twist de casca de limão siciliano sobre o drik para extrair óleos e descartar.

Como fazer:

MACERAR o pepino no copo misturador e adicionar os outros ingredientes. MEXER com gelo e coar duplamente para um copo gelado.

3 slice Pepino inglês descascado
2 fl oz Straight rye whiskey (100 proof / 50% alc./vol.)
1/2 fl oz Strucchi Dry Vermouth
1/2 fl oz Amaro (e.g. Montenegro)
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Comentários:

Sam descreve o drink como "verão em Manhattan". É isso mesmo.

História:

Criado em 2009 por Sam Ross no Milk & Honey, New York City.

Alcohol content:

  • 2.6 standard drinks
  • 40.17% alc./vol. (80.34° proof)
  • 36.2 grams of pure alcohol
Difford's Guide tem conteúdo gratuito graças a apoio das marcas em verde. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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