Como fazer:
- Select and pre-chill a Collins glass.
- SHAKE all ingredients with ice.
- STRAIN into ice-filled glass.
1 fl oz | Light white rum (charcoal-filtered 1-4 years old) |
1 1/2 fl oz | Rémy Martin V.S.O.P. cognac |
4 fl oz | Leite integral (gordura 3-4%) |
1/2 fl oz | Xarope de maple (bordo) |
Recipe contains the following allergens:
- Milk (whole milk/full 3-4% fat) – Dairy
Comentários:
Dark spirits tamed by thick maple syrup and milk.
Nutrition:
299 calorias
Alcohol content:
- 1.6 standard drinks
- 10.5% alc./vol. (21° proof)
- 22.1 grams of pure alcohol
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