| 1 1⁄2 fl oz | Cachaça (unaged) |
| 2⁄3 fl oz | Pineapple juice |
| 1⁄3 fl oz | Adriatico Amaretto Liqueur |
| 1⁄3 fl oz | Hazelnut liqueur |
| 1⁄3 fl oz | Monin Coconut Syrup |
| 1⁄3 fl oz | Lemon juice (freshly squeezed) |
| 2⁄3 fl oz | Whipping cream |
Garnish: Lemon zest & slice of Milky Way chocolate bar
Serve in a Collins glass
BLEND all ingredients with 6oz scoop of crushed ice and pour into glass.
One serving of Coco Milky Way contains 246 calories
Adapted from a recipe created in 2015 by Daniel Sampere at One Ocean Club, Barcelona, Spain.
Cachaça laced pineapple, coconut and cream with hints of almond and hazelnut.
Makes a minimum of 16.5 cocktails.
Shipping and applicable tax calculated at checkout.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
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