Devil's Margarita

Difford's Guide
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Servir em

Taça Coupe

Fotografado em

Libbey Speakeasy Coupe 8.5oz

Decoração:

Lime wedge on rim

Como fazer:

SHAKE first 3 ingredients with ice and fine strain into chilled glass. Carefully FLOAT wine.

1 1/2 fl oz Patrón Silver blanco tequila
1 fl oz Suco fresco de Limão
1/2 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
1/2 fl oz vinho Claret
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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

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Comentários:

Due to a lack of orange liqueur, this is not strictly a Margarita. However, the red wine float fits the name and sipping the underlying 'margarita' through this layer makes for a devilishly good drink.

Variação:

New York Sour

Nutrition:

164 calorias

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

Buy it here
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