Jacuzzi
| 1 fl oz | Peach schnapps liqueur |
| 1/2 fl oz | Hayman's London Dry Gin |
| 1 fl oz | Orange juice (freshly squeezed) |
| Top up with | Brut champagne/sparkling wine |
Garnish: Orange slice
How to make
Glassware
Serve in a Flute glass
Method:
SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with champagne.
Health & Nutrition
Nutrition:
One serving of Jacuzzi contains 132 calories
Alcohol content:
- 0.7 standard drinks
- 11.94% alc./vol. (23.88° proof)
- 9.6 grams of pure alcohol
Allergens:
Recipe contains the following allergens:
- Brut champagne/sparkling wine — Sulphur Dioxide/Sulphites
Review
A sweet, peachy champagne cocktail.
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A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
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I originally used pisco to augment the cognac/brandy, but pineapple rum sits more harmoniously with the other ingredients. A splash of fizz is an...
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Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
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A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
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Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
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Comments & Discussion