Kir Royale Cocktail

Difford's Guide
User Rating (7 ratings)

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Serve in a

Flute glass

Garnish:

Seasonal berries (blackcurrants)

How to make:

POUR cassis into glass and TOP with champagne.

1/2 fl oz Giffard Noir de Bourgogne Cassis
4 fl oz Brut Champagne
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

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AKA:

Kir Pétillant

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Review:

Champagne replaces Bourgogne Aligoté white wine in this 'Royal' rendition of Mayor Canon Kir's classic aperitif. Easy to make, easy to drink.

Variant:

Kir Aperitif

History:

A sparkling version of the Kir Aperitif which is thought to have first been mixed in 1904 at Café George in Dijon, France. It is named after Canon Félix Kir who promoted the mixture while Mayor of Dijon.

See our Kir and Kir Royale page for a more detailed history.

Nutrition:

There are approximately 121 calories in one serving of Kir Royale Cocktail.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Only 58 copies left! More than twenty years in the making, our monster 2kg, 52mm (2 inch) thick hardback cocktail book includes 3,000 recipes (in both

Buy it here

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