Name: Obligatory Brooklyn
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Tennessee whiskey; 15 ml Vermouth alla vaniglia; 15 ml Ambrato vermouth; 10 ml Amaro Nonino Quintessentia; 7.5 ml Maraschino liqueur; 5 ml Clementi Antico; 5 ml Chilled water

Obligatory Brooklyn
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Photographed in a ZigZag Coupe

Ingredients:
1 ¹⁄₂ oz	Tennessee whiskey
¹⁄₂ oz	Carpano Antica Formula Vermouth
¹⁄₂ oz	Ambrato/ambre/amber vermouth
¹⁄₃ oz	Amaro (e.g. Nonino Quintessentia)
¹⁄₄ oz	Luxardo Maraschino liqueur
¹⁄₆ oz	Clementi China Antico Elixir
¹⁄₆ oz	Chilled water

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of orange zest twist and "obligatory cherries".
STIR all ingredients with ice.
FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Vermouth rosso alla vaniglia (e.g. Antica Formula), Ambrato/ambre/amber vermouth - Sulphur Dioxide/Sulphites

Strength & taste guide:

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

More cocktails with similar strength and taste profile

Review:

Rich and slightly sweet but dried and balanced by herbal bitterness, perhaps the ultimate digestivo.

View readers' comments

History:

A riff on a classic Brooklyn cocktail created by Alex White and shared (in January 2021) via a comment on our Perfect Brooklyn page. Alex's original, very delicious, recipe calls for 7.5ml Luxardo Perla Dry in place of the easier to obtain maraschino liqueur I've used.

Nutrition:

One serving of Obligatory Brooklyn contains 202 calories

Alcohol content:

1.7 standard drinks
23.61% alc./vol. (23.61° proof)
24.2 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Lee Clarke

2nd April 2022 at 15:04

Thanks Simon. It has to be the original ingredients, I agree.
Unless you downgrade it to 4.5!!! ????

Simon Difford

2nd April 2022 at 15:43

Then it would hardly be a challenge!

Lee Clarke

2nd April 2022 at 12:12

OMG. It’s gonna cost me £50+ to buy the Elixir and make this for my 5 Star challenge!!
That’s £10+ per ml in the cocktail!!! ???

Simon Difford

2nd April 2022 at 13:11

I also had to buy a bottle to make this. I'd hoped to be able to sub for something else in the recipe but the Elixir has a distinctive flavour and I wanted to stay true to Alex's creation. That said, if you have a China China I'd give it a try.

See discussion in the Forum