Name: Lisa's Special Daiquiri
Total time: 4 min
Cuisine: Cocktail
Ingredients: 75 ml Vanilla rum; 15 ml Lime juice; 15 ml Vanilla sugar syrup; 30 ml Pink grapefruit juice

Lisa's Special Daiquiri
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Serve in a Coupe glass

Ingredients:
2 ¹⁄₂ oz	Vanilla rum/vanilla-infused light rum
¹⁄₂ oz	Lime juice (freshly squeezed)
¹⁄₂ oz	Monin Vanilla Syrup
1 oz	Pink grapefruit juice (freshly squeezed)

Read about cocktail measures and measuring

How to make:

Select and pre-chill a Coupe glass.
Prepare garnish of grapefruit zest twist.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.
EXPRESS grapefruit zest twist over cocktail and use as garnish.

Review:

Reminiscent of a Hemingway Special, this flavoursome, vanilla-laced Daiquiri has a wonderfully tangy, bittersweet finish.

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History:

Created in 2003 by yours truly for a fan of both Daiquiris and pink grapefruit juice.

More cocktails by Simon Difford

Nutrition:

One serving of Lisa's Special Daiquiri contains 247 calories

Alcohol content:

1.6 standard drinks
16.34% alc./vol. (16.34° proof)
22.1 grams of pure alcohol

More Sours (citrus) cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Shay Dabush

3rd February 2023 at 21:59

Simple, doesn't require much, and delicious.
I used the Rum I had which was - Plantation 3 Stars rum (not vanilla infused)

simon kitchen

29th June 2020 at 15:45

We didn't have any vanilla infused white rum, but used a drop of vanilla extract (not essence, cannot abide the synthetic flavour/smell, it reminds me of sugar chemistry in the lab when I was doing my chemistry degree, benzaldehyde is used as a protecting agent !). This was one of our more favourite grapefruit containing cocktails.