Autumn Punch

Name: Autumn Punch
Total time: 2 min
Cuisine: Cocktail
Ingredients: 1 fresh Passion fruit; 60 ml Bison grass vodka; 7.5 ml Passion fruit syrup; 30 ml; 15 ml Lemon juice; Top up with Brut sparkling wine

Difford’s Guide

Discerning Drinkers (6)

Measurements in:

Serves:

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Ingredients
1 fresh	Passion fruit (fresh)
2 fl oz	Bison grass vodka
1/4 fl oz	Monin Passion Fruit Syrup
1 fl oz	Pear juice (freshly pressed)
1/2 fl oz	Lemon juice (freshly squeezed)
Top up with	Brut champagne/sparkling wine

How to make

Glassware

Serve in a Sling glass

Prepare

Select and pre-chill a SLING GLASS.
Prepare garnish of physalis (cape gooseberry).

Method

Cut passion fruit in half and scoop out flesh into shaker.
ADD vodka, passion fruit syrup, pear and lemon juice.
SHAKE with ice.
STRAIN into ice-filled glass.
TOP with sparkling wine.

Garnish

Garnish with physalis (cape gooseberry) on rim.

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

18.9 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Brut champagne/sparkling wine — Sulphur Dioxide/Sulphites

History

Created in 2001 by Max Warner at Baltic Bar, London, England.

More cocktails by Max Warner

Review

Autumnal in colour with a wonderful meld of complementary flavours.

Monin Passion Fruit Syrup (US) 750ml - makes 100 cocktails
$14.99 $0.15 per cocktail

$0.15 per cocktail*

Makes a minimum of 100 cocktails.
Shipping and applicable tax calculated at checkout.

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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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