1 2/3 fl oz | Hayman's London Dry Gin |
1/2 fl oz | Monin Grenadine Syrup |
1 fl oz | Single cream/half-and-half |
1/2 fl oz | Egg white (pasteurised) or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Coupe glass.
- Prepare garnish of skewered Luxardo Maraschino Cherry.
- SHAKE all ingredients with ice.
- STRAIN back into shaker.
- DRY SHAKE (without ice) to emulsify.
- FINE STRAIN into chilled glass.
- Garnish with skewered cherry.
Allergens:
Recipe contains the following allergens:
Strength & taste guide:
Review:
Pleasant, creamy, sweetened gin.
Nutrition:
One serving of Ace contains 220 calories.
Alcohol content:
- 1.1 standard drinks
- 13.77% alc./vol. (27.54° proof)
- 15.1 grams of pure alcohol
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