Ace

Difford's Guide
Discerning Drinkers (62 ratings)

Serve in a

Coupe glass
Ingredients:
1 2/3 fl oz Hayman's London Dry Gin
1/2 fl oz Monin Grenadine Syrup
1 fl oz Single cream/half-and-half
1/2 fl oz Egg white (pasteurised) or Aquafaba (chickpea water) or 3 dashes Fee Brothers Fee Foam cocktail foamer
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Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill a Coupe glass.
  2. Prepare garnish of skewered Luxardo Maraschino Cherry.
  3. SHAKE all ingredients with ice.
  4. STRAIN back into shaker.
  5. DRY SHAKE (without ice) to emulsify.
  6. FINE STRAIN into chilled glass.
  7. Garnish with skewered cherry.

Allergens:


Recipe contains the following allergens:

  • Single cream/half-and-half – Dairy
  • Egg white (pasteurised) – Eggs

Strength & taste guide:


Review:

Pleasant, creamy, sweetened gin.

Nutrition:

One serving of Ace contains 220 calories.

Alcohol content:

  • 1.1 standard drinks
  • 13.77% alc./vol. (27.54° proof)
  • 15.1 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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