Milk Punch

Serve in a Collins glass...
1	fl oz	Cognac
½	fl oz	Bacardi Carta Negra Superior Black Rum
½	fl oz	Le Sirop de Monin Vanilla Sugar Syrup (Vanille)
2	fl oz	Milk
1	fl oz	Single cream / half-and-half

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How to make:

SHAKE all ingredients with ice and strain into glass filled with crushed ice.

Garnish:

Dust with grated nutmeg

Comment:

The cream, vanilla and sugar tame the cognac and rum.

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