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Classico Margot 25cl Old Fashioned1 2/3 fl oz | Straight rye whiskey (100 proof /50% alc./vol.) |
2/3 fl oz | Pink grapefruit juice (freshly squeezed) |
1/2 fl oz | Lime juice (freshly squeezed) |
1/3 fl oz | Difford's Falernum liqueur |
1/4 fl oz | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill an Old-fashioned glass.
- Prepare garnish of lemon slice wheel & Luxardo Maraschino Cherry sail.
- SHAKE all ingredients with ice.
- STRAIN into glass filled with crushed ice.
Strength & taste guide:
Review:
Your choice of falernum makes or breaks this rye whiskey-laced citrusy cocktail.
History:
Adapted from a recipe created circa 1960 at Steve Crane's Kon-Tiki chain of restaurants.
Nutrition:
One serving of Western Sour contains 178 calories.
Alcohol content:
- 1.9 standard drinks
- 26.15% alc./vol. (52.3° proof)
- 26.8 grams of pure alcohol
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