Nightmare On Bourbon Street

Difford’s Guide
Discerning Drinkers (10 ratings)

Serve in an Old-fashioned glass

Ingredients:
1 12 oz Bourbon whiskey
12 oz Lemon juice (freshly squeezed)
12 oz Apple juice/apple cider (cloudy & unsweetened)
16 oz Torabhaig Peated Single Malt Whisky
16 oz Chili liqueur
16 oz Monin Cinnamon Syrup
16 oz Maple syrup
2 dash Peychaud's or other Creole-style bitters
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Sugar syrup and cinnamon powder rim

How to make:

SHAKE first 7 ingredients with ice and strain into ice-filled glass. FLOAT dashes of bitters.

Strength & taste guide:

No alcohol
Medium
Boozy
Strength 8/10
Sweet
Medium
Dry/sour
Sweet to sour 7/10

Review:

An enliveningly spiced Whiskey Sour designed to wake you up from your slumber.

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History:

I came across this cocktail in October 2022 but while I liked the name I didn't like the recipe. Hence, the spec here is my own adaption of somebody else's good idea for a cocktail.

Nutrition:

One serving of Nightmare On Bourbon Street contains 180 calories

Alcohol content:

  • 1.3 standard drinks
  • 19.05% alc./vol. (19.05° proof)
  • 18.2 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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