Peter Pan Martini #1

Peter Pan Martini #1 image
Serve in
a Martini glass...
1 shot Rutte Dry Gin BUY
1 shot Martini Extra Dry vermouth BUY
1 shot Freshly squeezed orange juice
3 dash Peach bitters
  • Display recipe in:
How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish:

Orange zest twist

Comment:

Smoother, lighter and easier than most classic cocktails - perhaps a little too much so.

Variant:

Substitute Angostura aromatic bitters for peach bitters.

Origin:

Adapted from a recipe in the 1930 edition of the 'Savoy Cocktail Book' by Harry Craddock. The original recipe called for equal parts, including the bitters - surely a mistake.

More about this cocktail

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