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Silver Bay

Difford’s Guide
Discerning Drinkers (2)
Measurements in:
Serves:
1
Ingredients
1 14 fl oz Island single malt Scotch whisky
16 fl oz Lemon juice (freshly squeezed)
13 fl oz Giffard Creme de Chataigne
13 fl oz Honey syrup (3 parts honey to 1 water by weight)
1 dash Fee Brothers Whiskey Barrel Aged bitters
3 fl oz Boiling water

Garnish: Dust with freshly grated nutmeg

How to make

Glassware

Serve in a Toddy glass

Method:

POUR first 5 ingredients into a pre-warmed glass, the TOP with boiling water.

Flavour Profile

No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour

Health & Nutrition

Nutrition:

One serving of Silver Bay contains 138 calories

Alcohol content:

  • 1.1 standard drinks
  • 11.2% alc./vol. (22.41° proof)
  • 14.9 grams of pure alcohol

History

Adapted from a recipe created in late 2022 by Bobby Hiddleston at Swift bar in London, England. Originally based on Talisker 10 single malt Scotch whisky.

Review

Delicately smoky whisky and chestnut liqueur infuse this tasty hot toddy.

Difford’s Shop logo
$0.04 per cocktail*

Makes a minimum of 480 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Difford’s Shop logo
$0.04 per cocktail*

Makes a minimum of 480 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.