Name: Rosarita Margarita
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 45 ml Tequila reposado; 22.5 ml Grand Marnier liqueur; 15 ml Cranberry juice (sweetened); 15 ml Lime cordial (sweetened lime juice); 22.5 ml Lime juice (freshly squeezed); 10 ml Sugar syrup (rich) 2 sugar to 1 water

Serve in a

Coupe glass

Garnish:

salt rim (optional) & lime wedge on rim

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/2 fl oz	Patrón Reposado tequila
3/4 fl oz	Grand Marnier or other cognac orange liqueur
1/2 fl oz	Cranberry juice (sweetened)
1/2 fl oz	Lime cordial (sweetened lime juice)
3/4 fl oz	Lime juice (freshly squeezed)
1/3 fl oz	Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
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Read about cocktail measures and measuring.

Buy direct from

Patrón Reposado tequila, 70cl

£ 49.95 £ 3.22 per cocktail, makes 15.5 Grand Marnier liqueur, 70cl

£ 28.95 £ 0.93 per cocktail, makes 31

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

View readers' comments

Review:

This peachy coloured Margarita is well-balanced and flavoursome with zesty orange liqueur sitting well with cranberry.

Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

History:

Created in 1999 by Robert Plotkin and Raymon Flores of BarMedia, USA.

Nutrition:

One serving of Rosarita Margarita contains 205 calories.

Alcohol content:

1.6 standard drinks
16.75% alc./vol. (33.5° proof)
21.8 grams of pure alcohol

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Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.