Brazilian Margarita

Difford's Guide
Discerning Drinkers (13 ratings)

Serve in a

Highball (max 10oz/300ml)

Photographed in a

Modern America Collins

Garnish:

Lime wedge

How to make:

MUDDLE lime and sugar in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with cracked (with an ice tapper – not crushed.

12 fresh Lime (fresh)
3 barspoon Powdered sugar (white sugar ground in mortar and pestle)
3/4 fl oz Cachaça
3/4 fl oz Patrón Silver blanco tequila
3/4 fl oz Triple sec liqueur (40% alc./vol.)
4 drop Difford's Margarita Bitters
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Review:

Brazil's national cocktail (the Caipirinha) meets Mexico's Margarita. The muddling of lime to release oils from the skin is key to the success of this cocktail.

History:

Created in March 2023 by yours truly after trying Hugo Carvalho's excellent Brazilian Margarita.

Alcohol content:

  • 1.6 standard drinks
  • 32.25% alc./vol. (64.5° proof)
  • 21.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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