Sake-Tini #2
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Sake-Tini #2
Serve in a Martini glass
| 1 1⁄2 oz | Ketel One Vodka |
| 1 oz | Akashi-Tai Shiraume Ginjo Umeshu |
| 1⁄2 oz | Akashi-Tai Daiginjo Genshu sake |
| 1 oz | Cranberry juice (sweetened) |
How to make:
- Select and pre-chill a Martini glass.
- Prepare garnish of orange zest twist.
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
- EXPRESS orange zest twist over the cocktail and use as garnish.
Review:
Salmon-coloured, light and fragrant with plum wine and sake to the fore.
History:
Discovered at Nobu Berkeley, London, England.
Nutrition:
One serving of Sake-Tini #2 contains 159 calories
Alcohol content:
- 1.3 standard drinks
- 15.17% alc./vol. (15.17° proof)
- 18.2 grams of pure alcohol
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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