|2 spoon||Raw runny honey (preferably orange blossom)|
|1 fl oz||Ketel One Vodka|
|1 fl oz||Absolut Vanilia vodka|
|1⁄2 fl oz||Dutch White Crème de Cacao|
|1⁄6 fl oz||Rose water|
|3⁄4 fl oz||Chilled water (omit if using wet ice)|
|1⁄2 fl oz||Pasteurised egg white|
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Rosewater, honey, chocolate and vanilla provide a distinct flavour of Turkish Delight - fortified with vodka.
Created in 2003 by yours truly (Simon Difford), London, England.